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Dubai-based founder of The Gbemi’s Kitchen, Gbemi Giwa, wants her new Nigerian restaurant to feel a bit like home.  “It’s more than food,” says the Nigerian native. “It’s the vibes, the expression and a lifelong dream.”  She has succeeded. The Gbemi’s Kitchen does feel like home. The Cluster R restaurant is small, with a handful of tables lined by pillows and vividly patterned Nigerian pop-art wallpaper. When we visit, there’s one waitress and a few...

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The Gbemi’s Kitchen serves healthy Nigerian food like this #recipe for Suya Chicken. If you don’t want to serve this main dish on a salad, serve alongside rice.  Ingredients 2 chicken breasts, approximately 120g each   1 tsp suya spice mix: 1 tsp peanut powder (optional) 1 tsp ground ginger 1 tsp cayenne pepper ½ tsp smoked paprika  1 tsp onion powder ½ tsp garlic powder 1 tsp chicken bouillon powder 1 tsp olive oil, plus...

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